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Dry Tamarind
Dry Tamarind

Dry Tamarind

Price 180 INR/ Kilograms

Dry Tamarind Specification

  • Taste
  • Sour, Sweet
  • Color
  • Brown
  • Moisture
  • Nil
  • Weight
  • As per requirement Kilograms (kg)
  • Packaging
  • Bulk
  • Pack Size
  • Various / Loose
 

Dry Tamarind Trade Information

  • Minimum Order Quantity
  • 20 Kilograms
  • Supply Ability
  • 5000 Kilograms Per Month
  • Delivery Time
  • 2-7 Days
  • Main Domestic Market
  • All India
 

About Dry Tamarind



Spotlight your recipes with our world-class Dry Tamarind, renowned among Indias top suppliers, traders, and wholesalers. With a lustrous brown hue, this ace culinary ingredient delivers a dynamic sour and sweet profile. Available in various pack sizes or loose, you get flexibility according to your needs, with weights tailored per requirement (in kilograms). Enjoy favorable reviews from culinary experts, thanks to its nil moisture content and bulk packagingensuring best price and unspoiled freshness. Transform your kitchen with this exceptional, high-quality tamarind.

Versatile Uses & Competitive Edge of Dry Tamarind

Dry Tamarind is suitable for enhancing the flavor of curries, chutneys, sauces, and beverages. Its application surface ranges from commercial kitchens to home cooking, standing out due to its consistent quality and pure, additive-free nature. The primary competitive advantages include its potent sour-sweet taste, hygienic processing, and availability in flexible bulk or loose packaging, making it an ace choice for food industry professionals and home chefs alike.


Reliable Supply, Export Markets, and Payment Terms for Dry Tamarind

Dry Tamarind is always stock ready in our warehouses, ensuring prompt handover for bulk orders and timely export market delivery. We supply across major international destinations, meeting diverse global demands. Payment terms are customer-friendly and secure, designed for straightforward transactions. Our robust supply ability, global reach, and favorable pricing make us a trustworthy partner for anyone seeking premium quality dry tamarind delivered efficiently worldwide.


FAQs of Dry Tamarind:


Q: How do I use Dry Tamarind in my cooking?

A: To use dry tamarind, soak a portion in warm water for 1015 minutes, then mash to release the pulp. Strain and add the tangy extract to curries, chutneys, soups, or sauces for authentic sour and sweet notes.

Q: What pack sizes are available for bulk orders of Dry Tamarind?

A: We offer Dry Tamarind in various pack sizes, including loose and customized kilogram (kg) weights as per your requirements. This flexibility allows customers to choose the most suitable option for their specific needs.

Q: Where is your dry tamarind mainly exported?

A: Our dry tamarind is exported globally, with our main export markets spanning Asia, the Middle East, Europe, and North America. We cater to international buyers seeking consistent quality and competitive pricing.

Q: What are the benefits of sourcing moisture-free Dry Tamarind?

A: Moisture-free dry tamarind ensures a longer shelf life, superior flavor retention, and uncompromised quality, making it perfect for bulk storage and reliable use in various culinary applications.

Q: How is the handover process managed for bulk orders?

A: Once your order is confirmed, our stock-ready supply ensures a quick and efficient handover process. We handle all logistics for seamless dispatch and delivery, both domestically and internationally.

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